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Lunch MenuServed daily between 12-5pm


STARTERS
STARTERS
This is a section of your menu, customize it any way you want.


the Vesper
two artisan German Sausages, Debriziner and Landjager, mustard pickles, Butterkase, Focaccia
$13
Gluten free
the Vesper


Elk Meatballs
3 handcrafted elk meatballs
$15
Elk Meatballs


This Is Your Third Item
Oven roasted sweet potato, zucchini & carrot fries
$8
This Is Your Third Item


This Is Your Fourth Item
Fresh tuna tataki, sun gold cherry tomatoes & organic greens
$12
This Is Your Fourth Item


This Is Your Fifth Item
Aubergine rolls (4 pieces) stuffed with ricotta, tomatoes, scallions & nutmeg
$9
This Is Your Fifth Item



MAINS
MAINS
Tell people more about the items in this section, e.g., all main courses can be made gluten free


This Is Your First Item
Penne aglio e olio, with fresh garlic, herbs & cheese, topped with basil
$12
This Is Your First Item


This Is Your Second item
Handmade pumpkin ravioli, tossed in sage brown butter sauce with parmesan
$12
Size
300 gr$3
400 gr$5
This Is Your Second item


This Is Your Third Item
Potato filled gnocchi with mozzarella, fresh tomatoes & basil leaves
$13
This Is Your Third Item

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